The Simple Technique For A Better Bologna Sandwich

Despite its popularity, bologna isn’t known as an elevated choice like roasted turkey or salami. However, there is a simple way to take it to the next level: glaze it.

Bologna can be glazed with sweet honey, brown sugar, and mustard mix or barbecue sauce. Simply score a bologna loaf in half-inch increments and brush the glaze on top.

The honey or sugar in glazes will crystallize and add a sweet, caramelized taste, while Dijon mustard and paprika will contribute a spicy kick.

You can cook the loaf in a smoker or the oven, adding more glaze as it cooks. Then, skip the traditional toppings and reach for some pickle relish or garlic aioli.