The Pantry Snack You Own That Adds A Salty Crunch To Tuna Sandwiches
NEWS
By EUGENIA LAZARIS
There are endless ways to customize a tuna sandwich, but if you want to give it a crunchy upgrade, the best method is likely already stocked in your pantry: a bag of chips.
Simply stuff a layer of the salty snacks in between the bread and the tuna, bringing a complementary saltiness to the sandwich. This adds more texture with a satisfying crunch.
The tuna's moisture will grab the chips and prevent spillage as the chips crumble between the bread and tuna. Just add the chips at the last possible moment so it isn't mushy.
Since there are a variety of styles and flavors available in chips, from baked to kettle cooked and from plain to spicy, you can easily customize the sandwich to your taste.