Burger and fries from NADC Burger

The Chain Restaurant With Only Two Menu Items

NEWS

BY JACKSON WILLIAMS

Great restaurants often only sell a few items so they can prepare them correctly. Smash burger restaurant NADC (Not A Damn Chance) Burger sells only two items: burgers and fries.
Two patties come standard on the burger, stacked between two toasted buns with onions, pickles, jalapeños, and a secret sauce for $16. The burgers are made of 100% wagyu beef.
NADC Burger’s fries are extra crispy thanks to being double-fried. The potatoes come plain or "beast mode," topping them with melted cheese, diced jalapeños, and pickles.
NADC Burger is the brainchild of Michelin-starred chef Phillip Frankland Lee and skateboarder Neen Williams. The quality of the items
far outweighs the lack of quantity.