The Bread You Must Use For A Classic, No-Frills Grilled Cheese
NEWS
By TONY COOPER
The key to mastering the nostalgic grilled cheese lies in using white sandwich bread. Though a simple choice, it captures the quintessential essence of this classic dish.
Sandwich bread is a soft bread that has a relatively neutral taste as far as breads go. This is a perfect canvas for your melted cheese and butter (or whatever oil you use).
Moreover, the fluffy airiness of white sandwich bread lends itself well to grilling, its lightness making it easy to get a crispy outside while maintaining a beautiful soft inside.
