Air fryers come in handy when you want crispy and crunchy food. Use this tool to make crispy green beans in only ten minutes.

Air fryers offer a healthier alternative to deep frying by using circulating air to create a crispy exterior without the need for much oil.

Use fresh, washed green beans, then toss them with spices like garlic powder, salt, and pepper. Then spread them on a rack and slide into the apr fryer for 10 minutes at 375 F.

The green beans should be slightly blistered, and use a smidge of oil drizzled on top for the best results. When done, top them with a squeeze of fresh lemon and parmesan cheese.