Bubbles soften just about any liquor, so trusty soda water with bourbon lets you craft a tall, easy-drinking beverage. Try it in a highball or a bourbon rickey.
Bourbon’s sweetness balances coffee’s bitterness, while the smokiness contrasts the fruity flavors. The easiest way to combine them is to simply add cold brew to bourbon.
Pairing your bourbon with lemonade offers acidic, fruity, sweet, and boozy notes in a harmonious fashion. The ratios are malleable, so you can dilute them per your tastes.