Get Crispier, Gooier Brownies Using A Waffle Maker
NEWS
By JULIA MULLANEY
Make crispy, gooey brownies in a waffle maker by adding brownie batter without overfilling. Soon, you’ll have a delicious sweet treat, similar to the texture of waffles.
A boxed mix is the easiest choice here, but note that Chowhound chefs say you'll need three eggs instead of one to help get the perfect consistency for these waffle iron brownies.
Prepare the boxed mix as usual, then distribute it over a heated, nonstick waffle iron. Bake the brownies for two minutes and reap the benefits of the world's quickest dessert.