For a twist on the classic s'more treat, use different ingredients like croissants to create a variation known as croiss'more or s'moreant.

This hack is ideal for those who want larger s’mores. Slice a croissant open length-wise but not all the way through, then add chocolate pieces and marshmallows.

Once the marshmallows are roasted, place them inside the croissant. For an extra toasty treat, wrap the whole thing in tin foil and heat it by the fire or grill for a few minutes.