People eating plates of seafood

Don't Order These Red Lobster Meals Based On

The Reviews

NEWS

BY JOSHUA HARVEY

Admiral's Feast from Red Lobster

Admiral's Feast

The quality of the Admiral's Feast has taken a nosedive. It often arrives at tables overcooked and greasy, with rubbery textures and small portions.
Bowl of lobster bisque

Lobster Bisque

Many diners describe the bisque as thin, overly salty, and lacking in both texture and taste. It
often includes little more than
a few tiny shreds of meat.
Garlic shrimp scampi from Red Lobster

Garlic Shrimp Scampi

This dish often comes with overcooked, rubbery shrimp that are tough and bland. The sauce has an overwhelming garlic taste that’s borderline offensive.
Cajun chicken linguini alfredo from Red Lobster

Cajun Chicken Linguini Alfredo

The Alfredo sauce has a gluey texture and a plastic taste. Even worse, the supposed "Cajun" kick is nowhere to be found, and the chicken is rubbery.
Lobster roll from Red Lobster

Lobster Roll

The Lobster Roll features small pieces of cheap spiny lobster meat that’s unpleasantly rubbery, and the bread is often described as dry or stale.