+

Cocktails & Spirits

Read what Chowhounds have to say about distilled spirits—flavors, brands, recipes, recommendations—and share your own boozy insights.

You are viewing page 2

Reload from page 1

Difference between syrups and mixers

by achenn 1 month ago

Hi, I'm exploring the world of bottled cocktail ingredients - syrups and mixers in particular. Across the number of b...

JMF

JMF commented 1 month ago

If I like Jameson, what else might I like?

by venividibitchy 8 years ago

I tried whiskey for the first time last night -- Jameson, and was pleasantly surprised. I'm typically a gin/tequila/v...

stevewi

stevewi commented 2 months ago

Batch sazerac

by akdad 2 months ago

Looking to do a batch of sazeracs and for cost reasons I would like to use one 750 ml bottle to produce thirty two 1 ...

c

carlhensler commented 2 months ago

Cocktails & Spirits Be the first to comment

Ketel One Citrus Mule @ Pacifica Breeze Cafe - SAN

Melanie Wong
by Melanie Wong 2 months ago

For National Moscow Mule Day, I'm nursing this Citrus version at San Diego airport at Pacifica Breeze Cafe (outside s...

Really Old Canadian Club (1973)

by keykey 9 years ago

Okay, so while I enjoy whisky and scotch, I don't know as much about the subjects as I'd like. I have an old bottle ...

b

butttattoo commented 2 months ago

Korean inspired cocktails?

by curseofleisure 3 months ago

We are throwing a party for the Olympics opening ceremonies and want to include food and drinks on the menu that give...

c

curseofleisure commented 2 months ago

Cocktail challenge - A drink that ties in with author Ayn Rand

by Monch 8 years ago

OK Hounds, You're a literate and experienced bunch. I'm wracking my brain and am not finding my muse. We are...

tim irvine

tim irvine commented 2 months ago

Chili Infused Tequila?

by zackly 3 months ago

I want to make some hot pepper tequila. I have both fresh jalapenos and habaneros. The recipe I looked at said add 3-...

z

zackly commented 2 months ago

Orujo De Hierbas

by sweet_polly 9 years ago

I am looking for an online source (preferably in the U.S. to control shipping charges, but would consider ordering fr...

MOREKASHA

MOREKASHA commented 3 months ago

Jack Daniel's is not Bourbon.

by therealbigtasty 11 years ago

It seems a little pompous on my part to say so, yes, but Jack Daniel's is not bourbon. We should protest calling it ...

b

BigG commented 3 months ago

Old Fashioned Cocktail Neat?

by PeterB 6 years ago

Booze Hounds, help me out, please. This has happened to me twice in the last couple of months. While out at a bar I h...

stevewi

stevewi commented 3 months ago

1955 crown royal

by psirah 7 years ago

I recently found a 1955 half gallon of crown royal that has been well cared for and properly stored. The bottle is in...

b

BigG commented 3 months ago

It's That Time of Year - Make Your Own Cointreau / Triple Sec / Orange Bitters

by StriperGuy 6 years ago

I make quite of few of my own bitters, and liqueurs. And my own cocktail cherries, but my favorite time of year is wh...

JMF

JMF commented 3 months ago

Pine tree bitters/extract/liqueur?

by YAYME 3 months ago

Hey, wise scholars of this board. I used everclear and branch of a fir tree and made pine tree extract. It tastes lik...

JMF

JMF commented 3 months ago

Need a Make-Ahead Bourbon Cocktail - Pitcher Recipe

by rp17 3 months ago

I'm having a party next weekend and want to make a pitcher of cocktails that my guests can easily pour for themselves...

r

rp17 commented 3 months ago

The Perfect Martini

by eatapotamusNola 5 months ago

1. Scrub the entire inside and rim of the glass with an unpeeled lemon to smear the lemon oil on the glass (being ver...

stevewi

stevewi commented 3 months ago