Holiday Sweepstakes: You Could Win* a Hammered Copper Cooking Set and More Enter the Giveaway

Follow us:


zesty hambugers

Sign up to save this recipe to your profile Sign Up Now ›
zesty hambugers
about 5 patty's Easy
Total: Active:
PREVIOUS: Honey-Mustard Glazed Ham NEXT: Zesty Romanesco Broccoli with Artichoke

Ingredients (6)

  • 1 lb ground chuck
  • season salt to you tast
  • whole clove of garlic / chopped up to you liken. i mean anyway you like.
  • half onion in slices
  • half of a lemon
  • 2 tbs olive oil

more then a plain burger. you could say a burger with a lil life


  1. 1mix your ground chuck with season salt and make your patty’s.
  2. 2put olive oil in fry pan on med high heat add garlic and onion slices to frying pan
  3. 3put you patty’s in the pan with garlic and onions and just fry them like you do.
  4. 4just flip them a few more times and move garlic and onions around the pan.
  5. 5should all be golden brown about the same time. some of the garlic and onions will be stuck to the patty’s just enjoy it and add more from the pan.
  6. 6squeeze a little lemon juice. great with a bun or on the plate with sides
Load Comments

Recommended from Chowhound