Walnut Apple Dessert
My Aunt gave me this recipe, I have eaten it many times at her place and I have served it many times myself over the last 30 years. It is easy to put together and wonderfully fruity. I like to serve it with ice cream or a dollop of whipped cream.
- 8 cups sliced peeled tart apples (about 6 medium)
- 2-1/4 cups packed brown sugar, divided
- 2 teaspoons ground cinnamon
- 1 cup butter, softened
- 2 eggs
- 2 cups flour, all-purpose
- 1 cup finely chopped walnuts, divided
1Place apples in a greased 13-in. × 9-in. × 2-in. baking dish. Sprinkle with 1/4 cup brown sugar and cinnamon. In a mixing bowl, cream butter and remaining brown sugar. Add eggs. Stir in flour and 1/2 cup walnuts. Spread over apples. Sprinkle with remaining walnuts.
1Bake at 350 F. for 45-55 minutes or until the apples are tender. Serve warm with ice cream if desired. Yield: 12-16 servings.
1Check out other recipes at: www.havefunbaking.com
And also at: www.lovetobakeandcook.blogspot.com
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