+

Tomato Sauce with a hint of Cheese

Sign up to save this recipe to your profile Sign Up Now ›
Enough sauce for 500 mg. of spaghetti Easy
Total: Active:
0 Ratings 

Ingredients (4)

  • 5 or 6 large tomatoes
  • 2 yellow onions
  • 3 cloves of garlic
  • 1/4 a cup of goat cheese
Try Amazon Fresh

Get fresh food news delivered to your inbox

Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.

Tomato Sauce with a hint of Cheese

This is a great recipe for tomato sauce. It’s very simple, and takes about 45 minutes to make. I make it about once every two weeks and everybody always enjoys it; I hope you do too.

Instructions

  1. 1Cut up the tomatoes into small pieces (about 1/2 inch sq.). If you want a less chunky sauce then be sure to cut the skin off of the tomato.
  2. 2Chop both onions into relatively small pieces (depending on how you like it.)
  3. 3Peel the garlic and smash it with a garlic smasher.
  4. 4First, simmer the onions in a large pan until they become yellow.
  5. 5Now add all of the tomatoes and stir around. Keep the tomatoes in the pan until most of the juice evaporates.
  6. 6Put in whatever spices you like best, I usually use oregano, basil, and thyme. Make sure to add some salt and pepper.
  7. 7With about 6 minutes left dump the garlic in the pan and stir some more.
  8. 8After putting the sauce on the pasta immediately mix the goat cheese in with everything else.

I also like to mix in some Parmesan.

  1. 1Enjoy!
Load Comments

Recommended from Chowhound

Tired of Pumpkin? This Genoise Cake with Cranberry Curd Filling Is the Move
Food News

Tired of Pumpkin? This Genoise Cake with Cranberry Curd Filling Is the Move

by Amy Schulman | Let’s get one thing on the record: Cakes may be easy to bake, but they’re certainly tough to decorate...

Birria Red Tacos Prove Soaking Your Tortillas Is a Genius Move
Food Trends

Birria Red Tacos Prove Soaking Your Tortillas Is a Genius Move

by David Klein | Learn how to make birria tacos at home and you’ll never go back to your usual naked tortilla. A taco...

9 Short Rib Recipes to Feast on All Fall & Winter
Recipe Round-Ups

9 Short Rib Recipes to Feast on All Fall & Winter

by David Klein | Any way you cut it, short ribs satisfy with a juicy layer of fat that adds gobs of delicious beefy...