+

Thai Iced Coffee

Sign up to save this recipe to your profile Sign Up Now ›
1 cup Easy
Total: Active:
0 Ratings 

Ingredients (6)

  • 1 Cup strong coffee
  • 2-4 Tablespoons sugar
  • ½ Teaspoon cardamom
  • Whole milk, heavy cream or half-and-half
  • ¼ Teaspoon of vanilla extract or almond extract.
  • A dash of cinnamon and coriander
Try Amazon Fresh

Get fresh food news delivered to your inbox

Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.

Thai Iced Coffee

The perfect accompaniment to Pad Thai or another spicy Thai dish. Decaf works fine for an after dinner treat.

Instructions

  1. 1Add sugar, vanilla and spices to the hot coffee. Taste for sweetness and add sugar and spices if needed.
  2. 2Pour coffee in to two or more sections of an ice cube tray and place in freezer. Place the remainder of the spiced coffee in the refrigerator.
  3. 3Once coffee has frozen and chilled, place the ice cubes in a tall glass and pour coffee over. To create a “layered effect,”float a spoon on top of the coffee and pour milk into spoon until it overflows to the desired level.
  4. 4Serve with a straw and enjoy!
Load Comments

Recommended from Chowhound

21 Tropical Touches to Turn Your Place into Paradise
Home

21 Tropical Touches to Turn Your Place into Paradise

by Jen Wheeler | With coronavirus making travel a tricky and even potentially dangerous prospect this year, we're embracing...

8 Global Online Cooking Classes for a Taste of Travel at Home
Shop

8 Global Online Cooking Classes for a Taste of Travel at Home

by Pamela Vachon | With coronavirus making travel a tricky and even potentially dangerous prospect this year, we're embracing...

The Hawaiian and Not-So-Hawaiian Histories of the Mai Tai
Spotlight Interviews

The Hawaiian and Not-So-Hawaiian Histories of the Mai Tai

by Paige Feldman | With coronavirus making travel a tricky and even potentially dangerous prospect this year, we're embracing...