+

Tapenade Dressing

Sign up to save this recipe to your profile Sign Up Now ›
6 servings
Total: Active:
0 Ratings 

Ingredients (4)

  • 7 to 8 tablespoons olive oil
  • 3 tablespoons red wine vinegar
  • 4 tablespoons black olive tapenade
  • Pepper
Try Amazon Fresh
Nutritional Information
  • Calories158
  • Fat17.64g
  • Saturated fat2.43g
  • Trans fat
  • Carbs0.27g
  • Fiber0.19g
  • Sugar0.03g
  • Protein0.06g
  • Cholesterol
  • Sodium78.75mg
  • Nutritional Analysis per serving (6 servings) Powered by

Get fresh food news delivered to your inbox

Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.

Tapenade Dressing

Black olives make salad savory.

Get The Cookbook

Instructions

  1. 1Thoroughly combine the tapenade and vinegar in a bowl. Slowly add the olive oil, beating constantly. Season with pepper.
Load Comments

Recommended from Chowhound

11 International Dumpling Recipes to Wrap Up Dinner This Fall
Recipe Round-Ups

11 International Dumpling Recipes to Wrap Up Dinner This Fall

by David Klein | Much like the divisive “Is a hot dog a sandwich?” debate, defining a dumpling can be contentious...

Keshi Yená Is Your New Favorite Way to Eat Cheese for Dinner
How To

Keshi Yená Is Your New Favorite Way to Eat Cheese for Dinner

by Kelly Magyarics | If you're seeking a new spin on comfort food, try Curaçao's stuffed cheese dish, keshi yená. It's...

6 Ways to Make Your Smoothies Taste Totally Amazing
How To

6 Ways to Make Your Smoothies Taste Totally Amazing

by Gretchen Lidicker | If you want make the best smoothie of all time, take these easy tips and tricks to heart. Too sweet...