1Mix almonds, macaroon crumbs, 2 tablespoons brown sugar and orange rind. Cut pears in half lengthwise and remove seeds. Lightly fill each half with crumb mixture. Put 2 halves together and secure with toothpicks. Arrange in 8-inch square dish; sprinkle with remaining sugar and sherry.
2Cover with wax paper. Microwave with 650 watts for 4 minutes; rotate dish 1/2 turn. Microwave with 650 watts for 3 to 5 minutes more.
Chef Jansen Chan's pumpkin pie hack lets you make one from scratch in less then 30 minutes. Who wants to spend time making pie crust, when you can be enjoying Friendsgiving? With The International Culinary Center
You're making Friendsgiving dinner, and cranberry sauce is in the house. What can you do with the leftovers, and the naysayers? Make this delicious seasonal sangria that Eamon Rockey created for us. See more Friendsgiving cocktails you can make with your cooking ingredients.