+

Spritz

Spritz

Ingredients (4)

  • 1 1/2 ounces Aperol
  • 3 ounces Prosecco or sparkling wine, chilled
  • Sparkling mineral water or club soda, chilled
  • 1 lemon or orange slice or twist
Try Amazon Fresh

Get fresh food news delivered to your inbox

Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.

Several Italian regions lay claim to the origins of the Spritz. In fact, the proportions and the ingredients differ vastly from area to area. While Venetians might use Aperol and Prosecco, Paduans might mix still white wine with Campari. We like this version with Aperol and sparkling wine. Whether you use still or sparkling wine, or your bitter apéritif is Aperol, Campari, or Cynar, top it with soda water and you’ve got a Spritz.

Tips for Christmas

Instructions

Pour the Aperol into a champagne flute. Add the Prosecco and top with a splash of soda water. Garnish with a lemon or orange slice and serve.
Load Comments

Recommended from Chowhound

12 Healthy Cooking & Pantry Essentials to Keep on Hand
Guides

12 Healthy Cooking & Pantry Essentials to Keep on Hand

by Abby Wolfe | Eating healthy can be pretty overwhelming—so daunting, in fact, that you decide to ditch the whole...

Must-Have Kitchen Gadgets for Anyone Who Loves Bread
Shop

Must-Have Kitchen Gadgets for Anyone Who Loves Bread

by Joey Skladany | If you are not among the many who have vowed to renounce carbs, you're in good company. And you're...

Unique Chocolate Treats for Valentine's Day
Shop

Unique Chocolate Treats for Valentine's Day

by Jen Wheeler | Move over, Russell Stover. For choosy chocolate lovers, common candies just won't do. If your girlfriend...