+

Spiced Somalian Tea

Ingredients (7)

  • 2 cups water
  • 1/2 teaspoon freshly grated nutmeg
  • 2 crushed cardamom pods
  • 5 crushed cloves
  • 1 (3-inch) cinnamon stick
  • 1/4 cup whole milk
  • 4 teaspoons light brown sugar
Try Amazon Fresh
Nutritional Information
  • Calories49
  • Fat1.27g
  • Saturated fat0.73g
  • Trans fat0.0g
  • Carbs9.09g
  • Fiber1.0g
  • Sugar7.42g
  • Protein1.1g
  • Cholesterol3.05mg
  • Sodium25.58mg
  • Nutritional Analysis per serving (2 servings) Powered by

Get fresh food news delivered to your inbox

Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.

Spiced Somalian Tea

This milky tea laced with spices has a flavor akin to a light chai.

This recipe was featured as part of our Drinks Around the World story.

Instructions

  1. 1Bring water to a boil in a small saucepan over high heat. Remove from heat and add remaining ingredients.
  2. 2Steep for 15 minutes, then strain into 2 (8-ounce) heatproof glasses.
Load Comments

Recommended from Chowhound

The Best of Pumpkins: Why They're the Ultimate Fall Fruit
Guides

The Best of Pumpkins: Why They're the Ultimate Fall Fruit

by Jen Wheeler | It's fall, which means its time to pay tribute to that iconic mascot of the season. As a food, as...

13 Essential Apple Recipes for Fall
Recipe Round-Ups

13 Essential Apple Recipes for Fall

by Chowhound Editors | There are so many things to love about autumn rolling around again, especially apple season. Make...

9 Fall Salads That Put a Fresh Spin on Autumn Produce
Recipe Round-Ups

9 Fall Salads That Put a Fresh Spin on Autumn Produce

by Pamela Vachon | These healthy fall salad recipes will keep you eating well all autumn, and cast your favorite fall...