+

Spaghetti with Roasted Cherry Tomatoes, Feta, and Herbs

Ingredients (7)

  • 12 ounces spaghetti
  • 2 dry pints small cherry or grape tomatoes
  • Olive oil
  • Kosher salt and freshly ground black pepper
  • 6 cloves garlic, minced
  • 1/4 cup packed minced fresh herbs such as parsley, chives, and basil
  • About 1 cup crumbled feta
Try Amazon Fresh
Nutritional Information
  • Calories443
  • Fat11.29g
  • Saturated fat6.13g
  • Trans fat
  • Carbs67.42g
  • Fiber3.21g
  • Sugar4.09g
  • Protein17.06g
  • Cholesterol33.38mg
  • Sodium352.4mg
  • Nutritional Analysis per serving (4 servings) Powered by

Get fresh food news delivered to your inbox

Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.

Spaghetti with Roasted Cherry Tomatoes, Feta, and Herbs

In this simple, healthy spaghetti recipe, pasta combines with roasted cherry tomatoes, feta, and fresh herbs.

  • What to buy

    Bialetti Pasta Pot with Strainer Lid, $34.99 on Amazon

    No matter what kind of pasta you make, a pot with a built-in strainer makes draining it easy. It's handy for boiling potatoes and other veggies too.

    See It ›

Instructions

  1. 1Preheat the oven to 375°F. On a large rimmed baking sheet, toss together the cherry tomatoes with a drizzle of olive oil and a sprinkle of salt and pepper. Roast the tomatoes until lightly caramelized and shriveled, about 20 minutes.
  2. 2While the tomatoes are roasting, bring a large pot of salted water to a boil. Cook the pasta to al dente according to package directions.
  3. 3While the pasta is cooking, warm 1/4 cup olive oil in a large frying pan over medium heat. Add the garlic and cook, stirring, until sizzling and lightly colored. Add 1/2 cup of the pasta cooking water and bring to a boil, stirring. Add the pasta and toss and stir to coat with the garlic mixture. Add the tomatoes and herbs and toss to combine.
  4. 4Transfer the pasta and sauce to a large shallow warm serving bowl. Toss in the feta. Season with salt and pepper. Serve at once.
Load Comments

Recommended from Chowhound

The Best of Pumpkins: Why They're the Ultimate Fall Fruit
Guides

The Best of Pumpkins: Why They're the Ultimate Fall Fruit

by Jen Wheeler | It's fall, which means its time to pay tribute to that iconic mascot of the season. As a food, as...

13 Essential Apple Recipes for Fall
Recipe Round-Ups

13 Essential Apple Recipes for Fall

by Chowhound Editors | There are so many things to love about autumn rolling around again, especially apple season. Make...

9 Fall Salads That Put a Fresh Spin on Autumn Produce
Recipe Round-Ups

9 Fall Salads That Put a Fresh Spin on Autumn Produce

by Pamela Vachon | These healthy fall salad recipes will keep you eating well all autumn, and cast your favorite fall...