+

Savory Black Sticky Rice

Sign up to save this recipe to your profile Sign Up Now ›
8 to 10 servings
Total: Active:
1 Rating 

Ingredients (5)

  • 4 cups black sweet rice
  • 1/4 cup kosher salt
  • 1 cup granulated sugar
  • 1 cup dried, unsweetened coconut
  • 1/2 cup roasted, salted peanuts, chopped
Try Amazon Fresh
Nutritional Information
  • Calories571
  • Fat11.95g
  • Saturated fat6.94g
  • Trans fat0.0g
  • Carbs106.8g
  • Fiber2.5g
  • Sugar26.18g
  • Protein9.4g
  • Cholesterol
  • Sodium330.8mg
  • Nutritional Analysis per serving (8 servings) Powered by

Get fresh food news delivered to your inbox

Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.

Savory Black Sticky Rice

Instructions

  1. 1Place rice in a large bowl or pot, and add enough cold water to cover by at least 3 inches. Soak the rice for at least 4 hours or up to overnight.
  2. 2Combine the salt and sugar in a mixing bowl and set aside.
  3. 3Drain the rice and steam in a rice steamer for 45 minutes, stirring every 10 minutes. Alternatively, line a large steaming insert (that fits into a large pot) with cheesecloth and add the drained rice. Fill the bottom of the pot with at least 1 inch of water and bring to a simmer over medium-low heat. Place the steaming insert inside the pot, cover with cheesecloth, cover with a tight-fitting lid, and steam for 45 minutes, stirring every 10 minutes.
  4. 4Sprinkle each serving with some of the sugar mixture, coconut, and peanuts.
Load Comments

Recommended from Chowhound

5 Brand-New Breakfast Sandwiches You've Never Tried
Recipe Round-Ups

5 Brand-New Breakfast Sandwiches You've Never Tried

by Chowhound Editors | The basic fried egg sandwich is a great dish in its simplicity. But we can't help tweaking, hacking...

5 Tomato Plant Care Tips to Maximize Your Harvest
How To

5 Tomato Plant Care Tips to Maximize Your Harvest

by David Klein | Growing your own tomatoes is satisfying on many levels. Their season is fast and high-yielding, making...

A Midsummer Night’s Spritz: High-Spirited, Low-ABV Summer Sparklers
Recipe Round-Ups

A Midsummer Night’s Spritz: High-Spirited, Low-ABV Summer Sparklers

by Pamela Vachon | After the New York Times notoriously published an article in May of last year lambasting the Aperol...