Nutritional Analysis per serving (1 servings)Powered by
Historian and revivalist bartenders like Dale DeGroff and Gary Regan will know how to mix this cocktail, but only the most grizzled of other barkeeps will remember this relic.
1Shake the gin, orange juice, dry and sweet vermouths, Grand Marnier, and bitters with ice; then strain into a chilled cocktail glass. Garnish with orange peel.
