Simple and quick to prepare, a favorite even of those who don’t normally like
salads. The sweetness will have everyone asking for a second serving. It can be
enjoyed either as an appetizer or dessert.
Tired of steaming and roasting asparagus? In this CHOW Tip, Amy Wisniewski, food editor at CHOW.com, shares a great, easy way to quickly prepare raw asparagus to liven up your salads.