+

Provençale

Provençale

Ingredients (5)

  • 2 1/2 ounces Lavender-Infused Gin
  • 2 1/2 ounces Vermouth de Provence
  • 1 ounce Cointreau or other orange-flavored liqueur
  • Ice
  • Orange twist, for garnish
Try Amazon Fresh

Get fresh food news delivered to your inbox

Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.

Employees Only is a New York City bar that redefines mixology with creative twists on classic cocktails. This take on the martini combines lavender-infused gin with vermouth spiked with herbes de Provence.

Instructions

  1. 1Place a martini glass in the freezer to chill.
  2. 2Place the gin, vermouth, and Cointreau in a cocktail shaker and fill it halfway with ice. Stir until beads of sweat form on the side of the shaker.
  3. 3Strain into the chilled martini glass. Garnish with an orange twist and serve.
Load Comments

Recommended from Chowhound

Win Game Day with These Vegetarian Party Nachos
Food News

Win Game Day with These Vegetarian Party Nachos

by Alexis deBoschnek | Whether you’re gearing up for game day or prepping for one of the many award shows this winter, these...

11 Ways to Gussy Up Guacamole for Game Day
Recipe Round-Ups

11 Ways to Gussy Up Guacamole for Game Day

by Miki Kawasaki | There's absolutely nothing wrong with a bowl of basic guacamole, but when you want to spice it up...

Quick and Easy Instant Pot Breakfast Recipes for Less Morning Stress
Recipe Round-Ups

Quick and Easy Instant Pot Breakfast Recipes for Less Morning Stress

by Rachel Johnson | Whether the kids are still distance learning or returning to a classroom, with school back in session...