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Huacatay (Tagetes minuta), a native Peruvian herb related to marigold and tarragon, has a pungent aroma somewhere between mint and basil. Among thousands of native herbs, huacatay has given Peruvian seasoning its unique zest from Incan to contemporary times.
What to buy: Because this herb has such a special flavor, there really is no substitute, though a combination of mint and coriander comes closest.
by Camryn Rabideau | Welcome to Cookware Week! We're sharing our favorite cookware sets, accessories, and kitchen appliances...