+

Oven-Roasted Tomatoes

16 pieces Easy
Total: Active:
6 Ratings 

Ingredients (2)

  • 4 plum tomatoes, quartered lengthwise
  • Extra-virgin olive oil
Try Amazon Fresh
Nutritional Information
  • Calories5
  • Fat0.24g
  • Saturated fat0.03g
  • Trans fat
  • Carbs0.6g
  • Fiber0.19g
  • Sugar0.41g
  • Protein0.14g
  • Cholesterol
  • Sodium0.78mg
  • Nutritional Analysis per serving (16 servings) Powered by

Get fresh food news delivered to your inbox

Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.

Oven-Roasted Tomatoes

You’ll find an endless number of uses for this simple recipe—these are perfect tossed in a salad, mixed with pasta, served with fresh cheese, or added to a frittata.

Instructions

  1. 1Heat the oven to 325°F.
  2. 2Place tomato quarters on a rimmed baking sheet lined with parchment paper. Season with salt and pepper and drizzle with a little olive oil.
  3. 3Roast until tomatoes shrivel but are still moist in the center, about 90 minutes.
Load Comments

Recommended from Chowhound

12 Healthy Cooking & Pantry Essentials to Keep on Hand
Guides

12 Healthy Cooking & Pantry Essentials to Keep on Hand

by Abby Wolfe | Eating healthy can be pretty overwhelming—so daunting, in fact, that you decide to ditch the whole...

Must-Have Kitchen Gadgets for Anyone Who Loves Bread
Shop

Must-Have Kitchen Gadgets for Anyone Who Loves Bread

by Joey Skladany | If you are not among the many who have vowed to renounce carbs, you're in good company. And you're...

Unique Chocolate Treats for Valentine's Day
Shop

Unique Chocolate Treats for Valentine's Day

by Jen Wheeler | Move over, Russell Stover. For choosy chocolate lovers, common candies just won't do. If your girlfriend...