+

Orange-Spiced Nuts

Sign up to save this recipe to your profile Sign Up Now ›
Easy
Total:
3 Ratings 

Ingredients (6)

  • 1 12-oz. can mixed salted nuts
  • 2 Tbsp sugar
  • 1 Tbsp butter or margarine
  • 2 tsp Worcestershire sauce
  • 2 tsp dried grated orange peel
  • 1/4 tsp ground red pepper -- (cayenne)
Try Amazon Fresh

Get fresh food news delivered to your inbox

Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.

Orange-Spiced Nuts

I forget where I found this recipe, but I’ve had it for years and years. Always something that I’m required to ship to my brother at Christmastime. My sister-in-law says they’re gone within 48 hours!

Instructions

  1. 1In a 2-quart glass measure or bowl, combine nuts, sugar, margarine, and Worcestershire sauce. Cook on HIGH in microwave for 5-6 minutes until nuts are browned, stirring twice during cooking. Stir in orange peel and ground red pepper and mix well.
  2. 2Spread on cookie sheet lined with foil to completely cool, stirring once or twice while cooling to break up nuts.
  3. 3

    NOTES : I usually buy the extra large cans of Planters mixed nuts at BJ’s Wholesale Club – that makes about 2 1/2 batches of this recipe.

Load Comments

Recommended from Chowhound

This Crunchy Taiwanese Popcorn Chicken Is Ready in Just 30 Minutes
Food Trends

This Crunchy Taiwanese Popcorn Chicken Is Ready in Just 30 Minutes

by David Klein | This Taiwanese popcorn chicken recipe is going to change your dinner game. Craving fried chicken...

This Slow Cooker Bacon, Potato & Lentil Soup Is FODMAP-Approved
Food News

This Slow Cooker Bacon, Potato & Lentil Soup Is FODMAP-Approved

by Amy Schulman | Going on a low-FODMAP diet certainly isn’t the most glamorous thing, but the regimen has demonstrated...

10 Ingenious Ways to Use Extra Egg Yolks
How To

10 Ingenious Ways to Use Extra Egg Yolks

by Pamela Vachon | Leftover egg yolks aren't destined for the trash just because you're not sure what to do with them...