Mimosa

This classic cocktail of orange juice and bubbly is the perfect addition to any brunch spread.

For more fruity brunch cocktail variety, try our easy Fuzzy Navel recipe.

• 1 part freshly squeezed orange juice, chilled
• 1 part sparkling wine, chilled

1. 1Pour the sparkling wine into a chilled champagne glass.
2. 2Slowly pour in the orange juice (pouring slowly preserves the wine’s bubbles!). Serve immediately. Cheers!