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This hearty, healthy one-pot meal starts by making Mexican-inspired turkey meatballs with ground turkey, rice, onion, cilantro, garlic, cumin, and chili powder. The meatballs are simmered in chicken broth along with carrots, zucchini, and tomatoes until moist and tender. Add a dash of hot sauce at the end for a little heat, and serve this soup with warm tortillas or tortilla chips for a filling meal.
For the soup: