Mango Margarita

Name: Mango Margarita
Prep time: 5 min
Total time: 5 min
Yield: 1 drink
Ingredients: 1/4 medium Mango:mango, chopped; Ice; 3 ounces blanco tequila, such as Frida Kahlo; 1 ounce freshly squeezed Lime:lime juice; 1 ounce agave nectar; 1/4 ounce orange-flavored liqueur, such as Grand Marnier; Fresh Mango:mango cubes, for garnish

Margarita Mangos Miami Labor Day Cinco de Mayo Dinner Party Tequila Lime Juice Fruit Cocktails Drink Fusion Easy

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1 drink Easy

Total: Under 5 mins Active: Under 5 mins

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Ingredients (7)

1/4 medium mango, chopped
Ice
3 ounces blanco tequila, such as Frida Kahlo
1 ounce freshly squeezed lime juice
1 ounce agave nectar
1/4 ounce orange-flavored liqueur, such as Grand Marnier
Fresh mango cubes, for garnish

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Nutritional Information

Calories351
Fat0.34g
Saturated fat0.08g
Trans fat
Carbs36.52g
Fiber2.87g
Sugar32.08g
Protein0.81g
Cholesterol
Sodium2.33mg
Nutritional Analysis per serving (1 servings) Powered by

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If you can’t make it to the beach, bring the beach to you with this tropical margarita from Miami’s now-defunct Karu&Y.

What to buy: Frida Kahlo Tequila Blanco is used in this drink, but you could substitute any 100 percent agave blanco tequila.

Agave nectar, also known as agave syrup, is available at health food stores and online at Wild Organics. If you can’t find it, just substitute simple syrup.

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Instructions

1In a cocktail shaker, muddle together the chopped mango and ice.
2Add the tequila, lime juice, agave nectar, and orange-flavored liqueur and shake vigorously.
3Strain and serve up in a chilled glass. Garnish with mango cubes.

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