This luxurious, creamy & intoxicating pumpkin packed pie will send your friends & family
dashing back to fight over seconds. Infused with vanilla, Frangelico & spices, this is the best pumpkin pie that I have had. The mascarpone enrichens it, adding to smooth and silky texture. You must make at least two, so I have doubled the recipe. I always roast my own pumpkins & freeze the puree, however good quality organic canned pumpkin is now available in stores like Trader Joe’s or Whole Foods.