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Loch Lomond

from: Field Guide to Cocktails , by Rob Chirico
  • Difficulty: Easy |
  • Total Time: Under 5 mins |
  • Makes: 1 drink

Scotch is given a tropical makeover with the help of peach schnapps, blue curaçao, and grapefruit.

Ingredients

  • 2 ounces Scotch
  • 1/2 ounce peach schnapps
  • 1 ounce blue curaçao
  • 3 ounces fresh ruby red grapefruit juice
  • 1 teaspoon fresh lemon juice
  • Twist of lemon peel

Instructions

  1. 1Shake the Scotch, peach schnapps, blue curaçao, grapefruit juice, and lemon juice with ice; then strain over ice into a chilled hurricane glass. Garnish with lemon peel.

This recipe, while from a trusted source, may not have been tested by the CHOW food team.
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SOURCE: https://www.chowhound.com/recipes/loch-lomond-10337
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