Ingredients (4)
- 2 cups granulated sugar
- 1 cup water
- 8 sprigs fresh thyme
- 2 teaspoons dried lavender
Nutritional Information
- Calories263
- Fat0.13g
- Saturated fat0.05g
- Trans fat
- Carbs67.89g
- Fiber0.73g
- Sugar66.53g
- Protein0.24g
- Cholesterol
- Sodium2.81mg
- Nutritional Analysis per serving (6 servings) Powered by
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This is an intensely herbal syrup that is not for infusion wimps. Its floral notes work great mixed with gin, vodka, or even bourbon.
Instructions
- 1Combine all the ingredients in a small saucepan and stir to mix. Bring to a boil over medium-high heat.
- 2Once the mixture boils, reduce the heat to medium and simmer until the mixture is slightly thickened, about 5 minutes.
- 3Remove from the heat and let steep 15 to 20 minutes. Strain the syrup to remove the herbs, and transfer to a container with a tight-fitting lid. Cover and refrigerate the syrup until ready to use.
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