Chef Jansen Chan's pumpkin pie hack lets you make one from scratch in less then 30 minutes. Who wants to spend time making pie crust, when you can be enjoying Friendsgiving? With The International Culinary Center
What do you bring to a Friendsgiving potluck? You want something easy, but that it also feels special. Chef Eden Grinshpan (DEZ) has you covered with this vegetarian side dish that gives us all the exotic feels.
It took me years and many trips overseas to figure out how to replicate the spiced orange duck that was so popular when I was a kid. This recipe is easier than it looks, and the results are stellar every time. -- Andrew Zimmern
This season, Chef Ludo Lefebvre takes a 23andMe DNA test and finds out he's got more than just French blood coursing through his veins. In episode 1, Chef Ludo cooks up chicken a la créme, inspired by his newfound Belgian roots.