Chowhound Presents: Table Talk with Yotam Ottolenghi and Helen Goh of Sweet: Desserts from London's Ottolenghi | Ask Your Questions Now ›

Havana Cocktail

Sign up to save this recipe to your profile
1 drink Easy
(0)
Total: Active:
PREVIOUS: Cheehu Cocktail NEXT: Grog Cocktail

Ingredients (4)

  • 1 ounce light rum
  • 1/2 ounce fresh lemon juice
  • 2 ounces unsweetened pineapple juice
  • Twist of lemon peel
Nutritional Information
  • Calories99
  • Fat0.11g
  • Saturated fat0.01g
  • Trans fat
  • Carbs8.6g
  • Fiber0.37g
  • Sugar6.1g
  • Protein0.28g
  • Cholesterol
  • Sodium1.68mg
  • Nutritional Analysis per serving (1 servings) Powered by

There is hardly a bar in the world that will not offer some sort of rum drink.

Instructions

  1. 1Shake the rum, lemon juice, and pineapple juice with ice; then strain over ice into a chilled cocktail glass. Garnish with lemon peel.
Load Comments

Recommended from Chowhound