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I just can’t get enough grilled veggies. These grilled portabella mushrooms are my husband’s favorite.
I’ve been grilling everything though—zucchini, broccoli and lots of chicken. I’ll be posting a recipe for grilled broccoli before summer’s end. My grill is getting a really good workout these days!
by Dan Koday | Pale pink in color, rosé looks pretty divine submerged in a half-melted ice bucket drenched by sunlight...