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For many, the word casserole brings to mind this Thanksgiving classic, most often made with what we consider to be the Holy Trinity of Casserole Ingredients: condensed cream of mushroom soup, frozen or canned green beans, and packaged french fried onions. While the classic version is comfort food for some of us, others just can’t stomach it. So we freshened up the recipe a bit—which means no cans of anything.
See more ways to make green bean casserole gourmet. But at least honor tradition by reading up on the history of green bean casserole and how it became a Thanksgiving staple.
And see our Ultimate Thanksgiving Guide for more tips, tricks, and recipes.
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