Grape and Almond Mixed Greens Salad

Name: Grape and Almond Mixed Greens Salad
Prep time: 15 min
Total time: 15 min
Yield: 2 to 4 servings
Ingredients: 2 tablespoons olive oil; 1 tablespoon sherry vinegar; 2 teaspoons minced shallots; 1/2 teaspoon minced garlic; 1/4 teaspoon kosher salt; 1/4 teaspoon freshly ground black pepper; 4 cups mixed greens (about 4 ounces); 1 cup halved grapes; 1/3 cup toasted, coarsely chopped almonds; 1 ounce shaved sharp cheddar cheese

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Rate

2 to 4 servings Easy

(2) Total: 15 mins Active: 15 mins

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Ingredients (10)

2 tablespoons olive oil
1 tablespoon sherry vinegar
2 teaspoons minced shallots
1/2 teaspoon minced garlic
1/4 teaspoon kosher salt
1/4 teaspoon freshly ground black pepper
4 cups mixed greens (about 4 ounces)
1 cup halved grapes
1/3 cup toasted, coarsely chopped almonds
1 ounce shaved sharp cheddar cheese

Nutritional Information

Calories381
Fat30.42g
Saturated fat5.57g
Trans fat0.17g
Carbs21.6g
Fiber4.59g
Sugar13.48g
Protein9.92g
Cholesterol14.46mg
Sodium348.47mg
Nutritional Analysis per serving (2 servings) Powered by

An easy and enticing salad recipe, with sweet grapes, crunchy almonds, and tangy cheese. Pairs well with our easy butternut squash recipe.

This recipe was featured as part of our Fall Ingredients photo gallery.

by Ali LaRaia

Instructions

1Place olive oil, vinegar, shallot, garlic, salt, and pepper in a medium, nonreactive bowl and whisk to combine.
2Place mixed greens, grapes, almonds, and cheese in a large, nonreactive bowl. Drizzle with dressing and toss to coat. Serve immediately.