4 cups old-fashioned oats ( I also have used instant)
3 cups all-purpose flour
2 teaspoon salt
2 cups semi-sweet chocolate chips
1 cup flaked coconut
1 cup raisins
I was looking for a bar that was easy to transport,healthy and still tasted good.The kids love these,they are great to take to the park,on a picnic or hiking in the woods.I usually have them on hand for an after-school treat.
1In a mixing bowl,cream butter and sugars.Add eggs,one at a time,beating well after each.Beat in vanilla and water.Combine oats,flour and salt;gradually add to the creamed mixture.Stir in chocolate chips,coconut and raisins.
2Press into a greased 15-in.×10-in.×1-in. baking pan.Bake at 350 degrees F. for 22-27 minutes or until golden brown.Cool on a wire rack.Cut into bars.
3I found more great recipes on.www.havefunbaking.com
and also on: www.lovetobakeandcook.blogspot.com
We change up the traditional oat and nut combo with big flakes of fragrant, crispy coconut and starchy, nutty buckwheat groats. It’s amazing how little oil and sweetener you need to get beautifully browned granola.