+

Gluten Free Cranberry Walnut Bread

Sign up to save this recipe to your profile Sign Up Now ›
1 loaf Easy
Total: Active:
0 Ratings 

Ingredients (9)

  • 1/2 cup coconut flour
  • 1 teaspoon celtic sea salt
  • 1 teaspoon baking soda
  • 5 eggs
  • 1/2 cup grapeseed oil
  • 1/2 cup agave nectar
  • 1 tablespoon vanilla extract
  • 1 cup cranberries, frozen
  • 1/2 cup walnuts, chopped
Try Amazon Fresh

Get fresh food news delivered to your inbox

Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.

Gluten Free Cranberry Walnut Bread

This one of my Thanksgiving favorites –gluten free, dairy free cranberry nut bread.

Instructions

  1. 1In a medium bowl combine coconut flour, salt and baking soda
  2. 2In a large bowl blend eggs, grapeseed oil, agave and vanilla
  3. 3Blend dry ingredients into wet, then fold in cranberries and walnuts
  4. 4Pour batter into a greased loaf pan
  5. 5Bake at 350° for 50 minutes
  6. 6Cool and serve
Load Comments

Recommended from Chowhound

What Is Chuseok (aka, Korean Thanksgiving)?
Explore

What Is Chuseok (aka, Korean Thanksgiving)?

by Eileen Cho | As a Seoul born, Korean American raised on the west coast of the United States, I always felt like...

A Fall Chili Dish for Every Personality
Recipe Round-Ups

A Fall Chili Dish for Every Personality

by Danielle Valente | Looking for the best fall chili recipe? It's time to drive the coziness factor into full effect. Oversized...

A Coffee Station in Your Kitchen Is Guaranteed to Make Your Mornings Brighter
Home

A Coffee Station in Your Kitchen Is Guaranteed to Make Your Mornings Brighter

by Camryn Rabideau | Setting up a coffee station in your home is not only a super easy DIY project, but it will improve...