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This classic 1980s fern-bar cocktail is simple and fruity: a little peach schnapps, some fresh-squeezed orange juice, and you’re done. Try it for brunch, as an alternative to the ubiquitous Mimosa.
For more peach schnapps cocktails, see our Sex on the Beach recipe.
by Dan Koday | Pale pink in color, rosé looks pretty divine submerged in a half-melted ice bucket drenched by sunlight...