Flour does so much more than just create gorgeous, towering layer cakes. (Although let’s not discount the importance of that.) Flour thickens sauces, makes a perfect roux for excellent macaroni and cheese, and is the main ingredient for homemade pasta and bread. Whether your pantry is stocked with all-purpose flour, pastry flour, bread flour, or something less common like almond flour, amaranth flour, or teff flour, we have a recipe to turn it into something fantastic. Whip up a batch of homemade flour tortillas, a moist cornbread, or your own hamburger buns.
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