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Just because you’re cooking for one doesn’t mean you can’t fire up the grill. Justify the effort by preparing yourself a mean steak. No fancy techniques or ingredients needed; simply buy the best steak you can afford and throw it over the coals. While the steak comes to room temperature before grilling, prepare a blue cheese, date, and almond salad to serve with it.
We also recommend trying prime rib on the grill with our easy guide.
by Alexis deBoschnek | This play on Italian puttanesca will inevitably become your easy, one-pot weeknight staple. Gussy...