+

Creamy Radish Dip

Creamy Radish Dip

Ingredients (5)

  • 8 ounces cream cheese, softened
  • 2 cups coarsely grated radishes
  • 2 tablespoons chopped fresh dill
  • 1 tablespoon minced fresh chives
  • Salt to taste
Try Amazon Fresh
Nutritional Information
  • Calories272
  • Fat25.99g
  • Saturated fat14.61g
  • Trans fat
  • Carbs5.89g
  • Fiber1.3g
  • Sugar3.88g
  • Protein5.11g
  • Cholesterol83.16mg
  • Sodium362.62mg
  • Nutritional Analysis per serving (3 servings) Powered by

Get fresh food news delivered to your inbox

Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.

An easy cream cheese dip (adapted from Chowhound community member DLAOKC) with the bite of grated radishes and some aromatic support from fresh dill and chives. You can make it a day or two ahead and store it, covered, in the fridge. As it sits, the radishes exude liquid, Just pour off and re-stir before serving.

Instructions

  1. 1In the bowl of a food processor, combine the cream cheese, grated radishes, dill, chives, and a pinch of salt. Pulse until everything’s combined and the consistency is somewhat loose.
  2. 2Scrape the mixture into a serving bowl and taste. Season with additional salt if needed.
Load Comments

Recommended from Chowhound

How to Cook Swordfish: 5 Tips for Success
How To

How to Cook Swordfish: 5 Tips for Success

by Patty Lee | If you're looking for a good swordfish recipe or just wondering how best to cook it, you're in the...

The Absolute Best Fish to Grill, According to an Expert
Guides

The Absolute Best Fish to Grill, According to an Expert

by David Watsky | It's summer backyard BBQ season and for some lighter fare, you might be wondering about the best fish...

How to Pick the Perfect Pineapple
How To

How to Pick the Perfect Pineapple

by Sarah Perry and Jen Wheeler | The best pineapple offers an experience like nothing else, but how do you pick the perfect ripe pineapple...