+

Creamy Chicken Marsala

Sign up to save this recipe to your profile Sign Up Now ›
4 Easy
Total: Active:
0 Ratings 

Ingredients (12)

  • 2 tbs butter
  • 1 tbs oil
  • 4 boneless skinless chicken breasts
  • 4 slices mozzarella cheese
  • 1 tbs parsley
  • 3 cloves minced garlic
  • 3 tbs Marsala Wine
  • 1 can cream of mushroom or cream of chicken soup
  • 1 cup heavy cream
  • 1 small can sliced or chopped mushrooms (optional)
  • Salt and pepper to taste
  • Pasta (penne’ is preferred)
Try Amazon Fresh

Get fresh food news delivered to your inbox

Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.

Creamy Chicken Marsala

A different take on the traditional Chicken Marsala with a creamy sauce for your chicken and pasta. This has been a huge hit with family and friends.

Instructions

  1. 1Preheat oven to 200.
  2. 2Brown chicken in oil and butter till done and juices run clear. Sprinkle with parsley. Place in oven-proof pan and cover each piece of chicken with with a slice of cheese and place in oven to keep warm.
  3. 3To original pan, add garlic and brown slightly. Then add Marsala and stir in heavy cream into pan. Stir in soup and mushrooms.
  4. 4Cook 3 minutes or until sauce thickens.
  5. 5Serve sauce over chicken and pasta.
Load Comments

Recommended from Chowhound

10 Must-Buy Food Souvenirs You'll Want to Bring Back from France
Chow with Me

10 Must-Buy Food Souvenirs You'll Want to Bring Back from France

by Hana Asbrink | My latest haul. Welcome to Chow...

Chefs Share Their Favorite Summer Meat Marinades for Steak, Chicken, Shrimp & More
Guides

Chefs Share Their Favorite Summer Meat Marinades for Steak, Chicken, Shrimp & More

by Dan Koday | You ever notice how a great marinade can instantly elevate what otherwise would end up as a pretty...

Tokyo to Texas: Austin Chef Reflects on His Multicultural Upbringing
Spotlight

Tokyo to Texas: Austin Chef Reflects on His Multicultural Upbringing

by Eric Silverstein | By Eric Silverstein Chef Eric Silverstein is the founder and owner of The Peached Tortilla in Austin...