+

Candied Macadamia Nuts

Sign up to save this recipe to your profile Sign Up Now ›
1 batch Easy
Total: Active:
0 Ratings 

Ingredients (4)

  • 2 cups macadamia buts
  • 1 tablespoon olive oil
  • 2 tablespoons agave nectar
  • 1/2 teaspoon celtic sea salt
Try Amazon Fresh

Get fresh food news delivered to your inbox

Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.

Candied Macadamia Nuts

I love making these gluten free candied macadamia nuts for the holidays. They’re the perfect dessert, appetizer or snack.

Instructions

  1. 1Toss all ingredients together in a large bowl
  2. 2Place in a pyrex baking dish
  3. 3Bake at 350° for 10-15 minutes, until lightly browned
  4. 4Cool and serve
Load Comments

Recommended from Chowhound

These Frying Pans Are Fire: Our Favorite Skillets for 2019
Shop

These Frying Pans Are Fire: Our Favorite Skillets for 2019

by Camryn Rabideau | Welcome to Cookware Week! We're sharing our favorite cookware sets, accessories, and kitchen appliances...

9 Essential Kitchen Utensils and Which Cookware They Work With
Shop

9 Essential Kitchen Utensils and Which Cookware They Work With

by Camryn Rabideau | Welcome to Cookware Week! We're sharing our favorite cookware sets, accessories, and kitchen appliances...

9 Excellent Instant Pot Accessories to Help You Eat Healthier
Shop

9 Excellent Instant Pot Accessories to Help You Eat Healthier

by Chowhound Editors | Welcome to Cookware Week! We're sharing our favorite cookware sets, accessories, and kitchen appliances...