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The BEST Buffalo Chicken Dip EVER

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The BEST Buffalo Chicken Dip EVER
about 4 cups Easy
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Ingredients (6)

  • 2 cans (9.75 ounces) Swanson Premium Chunk Chicken Breast, drained
  • 1 package (8 ounces) cream cheese (softened)
  • 1/2 cup Frank's RedHot Sauce
  • 1/2 cup blue cheese salad dressing
  • 1/2 cup crumbled blue cheese
  • Assorted vegetables and or crackers/chips for dipping
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This dip has proven to be increasingly popular for all types of events. It’s great for everything from football tailgates to family holiday parties to office potlucks. It’s sure to be an absolute hit anywhere you take it!


  1. 1Stir cream cheese in 9” deep pie dish until smooth. Stir in remaining ingredients.
  2. 2Bake at 350°F. for 20 min. until hot and bubbling. Stir. Serve with vegetables and crackers.
  1. 1Tip: You can substitute ranch dressing for the blue cheese and shredded cheddar or mozzarella cheese for the blue cheese crumbles if you want!
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