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Brandy Crusta

1 drink Easy
Total: Active:
3 Ratings 

Ingredients (7)

  • Sugar for rimming
  • 2 ounces brandy
  • 1/2 ounce maraschino liqueur
  • Dash of bitters
  • 1/2 ounce triple sec or curaçao
  • 1/2 ounce fresh lemon juice
  • Twist of lemon peel
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Nutritional Information
  • Calories228
  • Fat0.12g
  • Saturated fat0.04g
  • Trans fat
  • Carbs11.31g
  • Fiber0.04g
  • Sugar10.69g
  • Protein0.08g
  • Cholesterol
  • Sodium3.0mg
  • Nutritional Analysis per serving (1 servings) Powered by

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Brandy Crusta

Crustas go back to the end of the nineteenth century. They are named for the sugar on the rim of the glass.

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by Rob Chirico

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Instructions

  1. 1Rim a chilled cocktail glass with sugar. Shake the brandy, maraschino liqueur, bitters, triple sec, and lemon juice well with ice; then strain into the glass. Garnish with lemon peel.
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