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Bouquet Garni

Ingredients (3)

  • 4 sprigs thyme
  • 4 sprigs flat or curly parsley
  • 1 bay leaf
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Nutritional Information
  • Calories15
  • Fat0.28g
  • Saturated fat0.08g
  • Trans fat
  • Carbs3.64g
  • Fiber1.97g
  • Sugar0.03g
  • Protein0.83g
  • Cholesterol
  • Sodium3.46mg
  • Nutritional Analysis per serving (1 servings) Powered by

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Bouquet Garni

The French term bouquet garni refers to a small bundle of herbs simmered in various dishes, gently infusing mild, aromatic flavor into the food. Add bouquet garni to soups, stews, or braises and remove before serving.

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Instructions

  1. 1Tie 4 sprigs thyme, 4 sprigs flat or curly parsley, and 1 bay leaf with kitchen string.
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