Chowhound Presents: Table Talk with Nadine Levy Redzepi of Downtime: Deliciousness at Home | Ask Your Questions Now ›

Banana Pudding

Sign up to save this recipe to your profile
6-8 servings
(2)
Total:
PREVIOUS: Oatmeal Pudding NEXT: Banana Pudding Pie

Ingredients (7)

  • 1 (6-oz) pkg instant vanilla pudding
  • 3 c milk
  • 1 (14-oz) can sweetened condensed milk
  • 1 large Cool Whip, thawed
  • 1 t. vanilla extract
  • 6 bananas, sliced
  • 1 box vanilla wafers

Banana Pudding – Cool, creamy and comforting. Sweetened condensed milk makes this an extra special treat!

Instructions

  1. 1In a large mixing bowl, whisk together the first 5 ingredients until smooth and well blended.
  2. 2Fold in bananas and cookies.
  3. 3Pour into a large serving bowl, cover and chill until ready to serve. I like to make this the day before and let it chill in the refrigerator overnight. The flavors taste much better and the cookies soften ~ just the way I like ’em!
Load Comments

Recommended from Chowhound