I own a small catering business and also raise money by selling Soups throughout the year for Relay for Life, which benefits the American Cancer Society. One of the soups I offer is Italian Wedding Soup, which my customer’s children call “Ball-Ball Soup” My contest entry is a healthier and easy to make version of that soup. This recipe is slightly little less spicy in order to appeal to the palates of young children. It is also inexpensive to make, is satisfying and would feed a family of six for two meals.
Serve with homemade garlic and grated parmesan toasted crostini
Makes approximately 12, 1 ½ cup servings